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Brun Fourca
Brun Fourca is a red French wine grape variety that once grew widely throughout Provence and Southwest France but is now limited to small plantings within the Palette ''Appellation d'Origine Contrôlée'' (AOC).〔J. Robinson ''Jancis Robinson's Guide to Wine Grapes'' pg 34 Oxford University Press 1996 ISBN 0-19-860098-4 〕
==History==
The name Brun Fourca comes from the colour of the stems ''brun'' (or brown) and the characteristic "forked" (''fourche'') shape of the clusters with shoulder or "wing" branch of the cluster being of pronounced size and length in contrast to the main bunch stem. The first written mention of Brun Fourca was in a 1772 document where the name was used as a synonym for Pinot noir. Provençal records from 1783-1784 mention actual Brun Fourca planted in the communes of Aubagne and Aix-en-Provence in the Bouches-du-Rhône department.〔J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 139-140, Allen Lane 2012 ISBN 978-1-846-14446-2 〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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